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Carrot Halwa

Ingredients..: Carrot– 4(long) Ghee – 10 tablespoons Sugar – 10 tablespoons Almonds, Cashew Nuts, Raisins – for seasoning Cinnamon sticks Preparation..: Melt ghee in a pan. Add cinnamon sticks.Add the...

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Chicken Cutlets

Ingredients..: Chicken – 200 gms Mushroom – 4 Green Peas – 50 gms Potato – 1 (Medium sized) Egg – 1 Ginger garlic paste – 1 tablespoon Rice flour Salt Turmeric powder – 1 teaspoon Chilli powder – 1...

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Stuffed Jalapenos

Ingredients..: Jalapeno – 8 Onion – 1 Cheese – 1 cup (Shredded cheddar cheese) Chopped cilantro leaves – 1 cup Salt All purpose flour – 1 cup Rice flour – 1 cup Oil – 8 tablespoons Turmeric powder – 1...

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Mango Pachadi

Ingredients..: Mango – 4 (Sweet and sour) Jaggery powder – 1/2 cup Salt – 1 pinch Oil Mustard Seeds Red chili – 1 Urad dal Asafoetida powder Preparation..:Cut the mango into small cubes and boil them...

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Indian Sweet Dumpling

The Indian Sweet dumpling is a sweet snack item made out of rice flour, grated coconut and jaggery. Ingredients Rice flour – 1 cup Jaggery – 1/2 cup Grated Coconut – 1/2 cup Water – 1 cup Preparation...

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Carrot cupcake

I’ve made this carrot cupcake couple of times and it tasted delicious! This is one of the easiest baking recipe I’ve ever come across. Try them and let me know your thoughts. Ingredients Eggs – 2 Cake...

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Easy Home-made Salsa

Home-made Salsa is easy to make and very tasty and healthy too, with no preservatives :) Ingredients Tomato – 2 Onion – 1/4th of a big sized onion Green Pepper – 1/2 Chopped Cilantro – 3 tablespoons...

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Chickpea Salad (Sundal)

Chickpea is a legume which is high in protein and makes a very healthy snack. Combine chickpea and farm fresh vegetables to make an excellent snack that is high on fiber and proteins and keeps you...

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Parupu Vadai (Split Peas Fritters)

Ingredients Yellow Split Peas -1 cup Pearl onions – 10 Green Chili – 2 Curry Leaves – 5 Salt to taste Green Cumin – 1 teaspoon Oil for deep frying Preparation Soak the split peas in water for about...

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Egg-less Carrot Cupcake

This is the recipe for a healthier and vegetarian version of my earlier carrot cupcake recipe. To try the regular cupcake recipe check here Carrot cupcake. Ingredients Whole Wheat flour – 1 and a 1/2...

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